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GSP / Garlic Salt Pepper | Recipe

GSP is commonly used as a basic rub or seasoning in BBQ.

It's very simple to make.

Ingredients

1-part Garlic Granules

1-part Salt

1-Part Ground Pepper

Process

Just mix the 2 ingredients together and you are ready to use.

Recommendations

Use Kosher Salt, Sea Salt or other salt without additives

Use freshly ground black or medley pepper.

How to Use

Apply to meat at least 2 hours before cooking. For best results, apply to meat 24 hours prior to cooking. Can also be applied during cooking to enhance the flavour.

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